When you are buying a new kitchen appliance, you might think whether the investment is worth the money or not? Immersion blender is one of the kitchen appliances that is definitely a worthy investment for many and it does a number of things that a countertop blender can’t do. In addition to this, it’s much easier to clean, use, and store. Here are some ways for using best immersion blender in kitchen:
You can use your immersion blender for making the fluffiest eggs. Just mix them using the blender before cooking and use the fluffy eggs for French toast, omelets, and other breakfast favorites.
Guacamole and Salsa
An immersion blender can prepare the perfect guacamole by blending the avocados. For a smooth guacamole, you can blend a longer and for a chunky one, just blend a little less. Similarly, you can make salsa with your favorite ingredients and chop them as much as you like.
Whipping cream using the immersion blender is so easy, all you have to do is just put on the beater attachment and whip your cream!
An immersion blender does not require cooling the soup and then transferring it to the blender for blending and then reheating. Instead you can just immerse our blender to the pot in which you have been cooking and purée the soup as per your desired consistency.
You can make your own customized tomato sauce using your immersion and use it for chicken parmesan, spaghetti, pasta, etc. Just simmer the ingredients in the saucepan and blend using your immersion blender.
Smoothies and Milkshakes
The immersion blender comes with a container which is perfectly sized for making single servings of smoothies and milkshakes. Thus, you don’t need to take out your countertop blender and instead make smoothies and milkshakes using your immersion blender.
Immersion blenders are best for ensuring that the pancake batter is lump-free and you can just transfer the batter from the container to the pan.
You can even make apple butter using your immersion blender. Cook apples in the slow cooker with water and a little cinnamon and ground cloves and when they are done, blend using your immersion blender.